Birthday Cakes
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Fitzbillies Lemon Cake is just as delicious as the original, but made with Doves Farm Free From Gluten Flour.
All our cakes are made in a bakery where wheat flour is in constant use, so we cannot guarantee that anything we make is 100% free from traces of wheat and gluten.
Handmade to order in our artisan bakery in Cambridge.
Fitzbillies Vanilla Funfetti Cake has four layers of vanilla sponge cake, filled with raspberry jam and buttercream and covered with smooth vanilla icing. It's topped with an abundance of decorations, including white chocolate bars, party rings, a mini cupcake, mini meringues, and completed with funfetti sprinkles.
BAKING FOR OVER 100 YEARS
Fitzbillies is a Cambridge institution, delighting town, gown and visitors alike with our buns, cakes and pastries for over 100 years. First opened by Ernest and Arthur Mason in 1920 with their demob money after the First World War, Fitzbillies has been through war, bankruptcies and fire, growing from the original Trumpington Street branch to a thriving collection of bakeries and coffee shops today.
HANDMADE IN CAMBRIDGE
We're proud to be a local, artisan bakery, making our own buns, pastries, bread and cakes 362 days a year. From classic recipes like our Chelsea buns and Fitzbillies sponge cakes to innovative sourdough loaves, our bakers are second to none. Whether it's your morning croissant, a Chelsea bun treat or a wedding cake, we pour care and expertise into everything we make.